Food Tourism (Record no. 424)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00498nam a22002057a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | LK-CoNLD |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260331211508.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260331b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781780645018 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DOAL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | ENG |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
| Universal Decimal Classification number | 641 |
| Item number | DOA |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Staney,john(ed) |
| 245 ## - TITLE STATEMENT | |
| Title | Food Tourism |
| 250 ## - EDITION STATEMENT | |
| Edition statement | A Practical marketing Guid |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | 38 chauncy street,suite 1002,boston,USA |
| Name of publisher, distributor, etc. | Cabi |
| Date of publication, distribution, etc. | 2013 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Other physical details | 241;pic; |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Stanley, Linda |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Inventory number | Barcode | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Reference | Department of Agriculture Library | Department of Agriculture Library | Reference | 03/31/2026 | 11568 | 11568 | Books |