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Carbohydrates in Grain Legume Seeds: Improving Nutritional Quality and Agronomic Characteristics

Hedley, C.L.(ed.)

Carbohydrates in Grain Legume Seeds: Improving Nutritional Quality and Agronomic Characteristics - Wallingford, Oxon OX10 8DE, UK CABI International 2001 - p.322.:pic.:ill.

ISBN: 085199679

Subjects--Index Terms: Improving Nutritional Quality Agronomic Characteristics

Universal Decimal Class. No.: 633.3 / DOA

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